16 Dandelion Recipes | The Prairie Homestead (2024)

16 Dandelion Recipes | The Prairie Homestead (1)

Growing up, dandelions were always the enemy…

I remember my Dad devoting hours each summer to vigorously spraying them when they would pop up in the yard.

I also remember how annoyed I was during the first spring after we purchased our homestead when I realized the little yellow buggers were ALL OVER the yard and pastures.

Dandelions are a fast-growing competitive perennial that goes from flower to seed in a matter of days. The number of seeds and how easy the fluffy white seeds spread make them hard to keep up with. There is never a short supply of those bright yellow blossoms.

My oh my… how times have changed.

Are Dandelions a Weed or an Herb?

Since my Lamb’s Quarter revelation several years ago, I tend to wholeheartedly agree with Ralph Waldo Emerson’s perspective on weeds:

“What is a weed? A plant whose virtues have not yet been discovered.”

Nutrients and Health Benefits of Dandelion Recipes

So, since changing my mindset a bit, I now get giddy when I see the little yellow blossoms pop up all over my yard. Not only are dandelions very edible, but they are alsoincredibly nutritious.

The nutrients found in dandelions rival any leafy greens, they are full of vitamins and minerals. Dandelions contain vitamins A, C, K, Folate, calcium, and potassium.These vitamins and minerals provide those that use dandelion recipes with many different health benefits.

Dandelions Recipes may be able to help:

  • Provide Antioxidants
  • Reduce Inflammation
  • Managing Blood Pressure
  • Controlling Blood Sugar
  • Lowering Cholesterol

**My one caveat about dandelion recipes is this: if you do plan to harvest dandelions, be very certain that they have NOT been sprayed with any sort of chemical or herbicide. I don’t have to worry about that out here on our homestead, but would definitely think twice before foraging handfuls from your local park or neighbor’s yard.

Do Dandelions Taste Bad?

Each part of the dandelion has its own flavor and it can change slightly depending on how they are prepared. The young flower of dandelion has a sweet almost honey-like flavor, while the greens have a bitter taste that resembles spinach or arugula.

The best time to eat the greens of a dandelion plant is when they are fresh and young as they age the bitter flavor gets stronger. The same goes for the dandelion blooms, when they are first opened is the best time to harvest them. As they age the sweet flavor turns bitter.

18 Dandelion Recipes

Dandelion Roots:

1.Dandelion Root Coffee— I’m dying to try this! Although I will admit, my hubby is a bit skeptical. 😉

2. How toCook Fresh Dandelion Roots— Cook ’em up and eat ’em like carrots.

3.Dandelion Root Herbal Tea— Roast the roots first to add a greater depth of flavor

4.Dandelion Root Tincture— “Dandelion has been used historically to detoxify the kidneys and liver, reduce swelling, fight skin problems, alleviate digestive discomfort, fight fever, improve vision problems, and prevent diabetes…”

5.How to Harvest and Preserve Dandelion Roots for Later— Use your dehydrator to enjoy the benefits of dandelions all year long.

Dandelion Greens

6.Dandelion Greens with Double Garlic— If it has garlic, you just can’t go wrong.

7.Wild Spring Green Pizza— Is this gorgeous or what?!

8. Creamy Quesadillas with Fresh Greens— Make these kid-friendly quesadillas with your favorite foraged, edible green.

9.Dandelion Greens Salad— Mix dandelion greens in with other spring greens for a nutritious salad twist.

10.Dandelion Green and Red Potato Salad— A lovely side dish for a springtime meal

11.Dandelion Pumpkin Seed Pesto— Use those greens as a basil substitute in this unique pesto twist.

12.Wilted Dandelion Greens with Toasted Mustard— An elegant side dish from Nourished Kitchen.

Dandelion Flowers

13.Dandelion Wine Recipe— “Dandelion flower wine was considered so therapeutic to the kidneys and digestive system that it was deemed medicinal even for the ladies…”

14.Dandelion Syrup Recipe— Move over maple! There’s a new syrup in town.

15.Dandelion Blossom Cookies Recipe— I bet your kids won’t be able to figure out the “surprise ingredient”…

16.Dandelion Jelly Recipe— And you can preserve it to enjoy for later too!

17.Fried Dandelion Recipe— Breaded dandelions? Who woulda thought?!

18. Dandelion Salve Recipe— This is not an edible recipe, but it is a great salve that is used for aching muscles and joints.

Are You Ready to Try These Dandelion Recipes?

Dandelions are a great source of vitamins and minerals that provide many health benefits. Start getting excited when you see all of the yellow blossoms start to pop up in your yard. Dandelions are in no short supply so you can continue to try these recipes all summer long. Dandelions are not the only edible plants out there learn the Secrets of Successful Edible Landscaping by listening to the Old-Fashioned on Purpose Podcast.

If natural recipes for your homestead are what you are looking for then you may be interested in my Natural Homesteading Ebook. This ebook is filled with 40+ natural recipes for around the homestead.

Have you already added dandelions to your diet? What is your favorite way to use them?

More Plants and Herbs:

  • How to Make Herbal Vinegar
  • Top 10 Healing Herbs to Grow
  • Chive Blossom Vinegar Recipe
  • How to Make Comfrey Salve

16 Dandelion Recipes | The Prairie Homestead (12)

16 Dandelion Recipes | The Prairie Homestead (2024)

FAQs

What are the side effects of dandelion tea? ›

In some people, dandelion can cause increased stomach acid and heartburn. It may also irritate the skin. People with kidney problems, gallbladder problems, or gallstones should consult their doctors before eating dandelion.

Can I eat dandelions from my yard? ›

Yes, dandelions are safe to eat—and they're full of flavor and nutrients, too. Although many gardeners might think of dandelions, first and foremost, as pesky weeds, the plant is a bit misunderstood. You may be surprised to learn that the answer to "Can you eat dandelions?" is a definite yes.

Can I eat dandelions raw? ›

Dandelion greens can be eaten cooked or raw and are an excellent source of vitamins A, C, and K. They also contain vitamin E, folate, and small amounts of other B vitamins. Dandelion greens provide several minerals, including iron, calcium, magnesium, and potassium ( 1 ).

Does mowing dandelions spread them? ›

Does Mowing Dandelions Spread them? Mowing dandelions does not contribute to the spread of them, but it also does not stop the spread. To stop the spread of dandelions, you must reduce seed spreading by collecting the dandelion seed heads into a bag and taken out of your yard.

Who should not drink dandelion tea? ›

Because the potassium in dandelion may impact blood flow and clotting, it's best to avoid dandelion tea if you're taking blood-thinner medication.. For the same reason, someone who is taking blood pressure medication should avoid dandelion tea.

What not to mix dandelion with? ›

What other drugs will affect dandelion?
  • lithium;
  • an antibiotic, such as Cipro, Levaquin, Avelox, Noroxin, and others;
  • a blood thinner or medicine to treat or prevent blood clots;
  • a diuretic or "water pill";
  • heart or blood pressure medication; or.
  • a sedative such as Valium.
May 30, 2023

What does it mean if you have a lot of dandelions in your yard? ›

Dandelion numbers can also be attributed to the previous year's growing conditions. For example, the wet conditions last spring can influence this spring's dandelion crop. Grass cannot grow deep enough roots in oxygen-poor, damp soil, which will give dandelions more room to grow in.

Are dandelions 100% edible? ›

The entire plant is edible, from the flowers to the roots. These are some of my favorite recipes that I enjoy each year from the dandelions that grow close to me. *Note: Dandelions are often seen as a scourge destined for eradication, so use caution when gathering.

How to prepare dandelion to eat? ›

Be sure to wash dandelion greens well, and steer clear of picking them out of public lawns. Those areas are too heavily sprayed with chemicals to warrant eating. Use dandelion greens in salads, or cook them in a sauté. I like my greens wilted with a little bacon and an egg in the morning.

Is any part of a dandelion poisonous? ›

In fact, nearly the entire plant can be consumed in one way or another. The only inedible part is the stem, which contains a very bitter, milky substance.

What is the healthiest way to eat dandelions? ›

Sauteeing the greens with olive oil and garlic is a good treatment for any leafy green. Boil the greens for 5 minutes, then sautee them in a pan of hot olive oil and garlic for up to 5 minutes. Baked. Similar to how you might bake kale chips, you can make dandelion leaf chips by baking them in your oven.

How do you clean dandelions before eating? ›

Cleaning Dandelions

Swish the greens around in a deep pan through several changes of water. Then, cut open the crowns without severing the leaves and scrape debris from each rosette before submerging the greens for a final rinse. Washed dandelion greens.

Why should you not pull dandelions? ›

"Dandelions can actually be beneficial for your yard," Chris Garrett from Evergreen Lawn & Pest Control tells Best Life. "Dandelions attract bees, which are important pollinators. They also attract other beneficial insects, like ladybugs and lacewings. And dandelions are a good source of food for birds."

What to do with a yard full of dandelions? ›

How to Get Rid of Dandelions
  1. Hand-Pull Dandelions. Like other plants, dandelions uproot more easily in wet soil. ...
  2. Use Herbicides. Any herbicide that kills broadleaf weeds can help control your dandelion population. ...
  3. Fertilize Your Grass. ...
  4. Mow Your Grass High. ...
  5. Mulch, Mulch, Mulch. ...
  6. Invest in Regular Lawn Care and Maintenance.
Feb 5, 2024

Should you pull the heads off dandelions? ›

Whacking off the yet-to-seed flower heads will help in that case -- IF you get back to finish the job before a new set of flowers comes up and matures. Even if your dandelions don't seed this year, letting the plants behind will result in a bigger weed that'll produce even more flowers next year.

Is it OK to drink dandelion tea everyday? ›

You can drink dandelion tea every day. “Recommendations are two to three times a day,” says Geib. “Start your day with a cup of dandelion root tea and build it up slowly. Its diuretic properties can increase urination, so go gentle and let your body adjust to it first.”

Is dandelion good or bad for kidneys? ›

Dandelion leaf is a safe and gentle herb for stimulating the kidneys and helping them to function efficiently. It contains bitter glycosides, carotenoids, potassium, iron and other minerals, and is regularly used by herbalists to treat fluid retention which often causes swollen ankles and generally puffy skin.

Does dandelion tea detox your body? ›

It Could Promote Liver Health

Preliminary studies suggest this is due, in part, to its ability to increase the flow of bile. Naturopaths believe it means that dandelion root tea could help detoxify the liver, help with skin and eye problems, and relieve symptoms of liver disease.

Does dandelion tea flatten stomach? ›

Interestingly, a Korean study found that dandelion may have similar effects on the body as weight loss drug Orlistat. Some data shows that this anti-obesity drug can help reduce the amount of belly fat, the most dangerous fat linked to Type 2 diabetes, heart disease, some forms of cancer, etc.

References

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